5/02/2009

Mayahuel - A Spanish speakeasy on E. 6th Street


These are some notes I just posted on e-gullet about Mayahuel, a terrific new bar opened on E. 6th Street by the former head bartender at Death & Co. 
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We visited Mayahuel last night. Didn't have too much trouble getting in - the fellow at the door led us to a small standing alcove near the umbrella depository first, but quickly got us over to the bar.

I'm probably the least knowledgeable person about cocktails in this thread, but I loved the drinks. The Italian Inquisition was fantastic - to be honest, it tasted a little like my favorite standard cocktail, the martinez. Laugh at me all you like. But I have to give my prize for the night to the Whoopsy Daisy, which is outrageously good, and the Division Bell(sp?), which I got when I asked the bartender for something with more pronounced mezcal. The DB reminds me of the Laphroiag based drinks I order sometimes at D&co - almost peaty. 

We were starving, so dug into a quesadilla - although small, it was darned tasty. A nice combination of spicy and sweet (it's topped with mango,I think, though by that time I was getting a little shaky). Makes me excited to consider a more full menu. 

So, one little complaint - if you could catch swine flu from air conditioning, I swear we would have caught it sitting at the bar right under the look through to the top floor. I think the seats at the bar nearest the door don't have this problem. 

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